Like the tavernas in the Plaka, we serve traditional Greek cuisine in simple taverna style - meaning there are no courses. Food is served as it is prepared and whatever is done first is served first. Some dishes are considered mezedes [mezes or first courses] and other dishes are thought of as kyria piata [or main courses]. More often than not, most Greek food is eaten together. Sometimes a meal consists of many mezedes - with no main dishes. This is the best way to enjoy the taverna experience - small plates with big flavors that are shared by all!
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|Meze||Dinner||Dessert||Wine List||Beverages||Greek's Chefs Menu|